Slow Cooker Chicken & Gravy (Easy Comfort Food Dinner)

Introduction

Slow Cooker Chicken & Gravy is the ultimate comfort-food classic—simple, hearty, and incredibly satisfying. Tender chicken slowly cooks in a rich, savory gravy until it’s fall-apart juicy and full of flavor. With minimal prep and just a few pantry staples, this dish delivers that cozy, homemade taste everyone loves.

This recipe is especially popular because it’s effortless and dependable. Everything goes into the slow cooker, making it perfect for busy days when you want dinner ready without standing in the kitchen. As the chicken cooks, it absorbs the flavorful gravy, creating a smooth, creamy sauce that’s perfect for spooning over mashed potatoes, rice, or egg noodles.

Slow Cooker Chicken & Gravy is family-friendly, budget-friendly, and endlessly comforting. It’s ideal for weeknight dinners, Sunday meals, or anytime you’re craving a warm, filling dish that feels like home. Best of all, it reheats beautifully and makes excellent leftovers.

If you’re looking for a no-fail slow cooker meal that delivers classic comfort every single time, this Chicken & Gravy recipe belongs in your regular rotation.

Ingredients

2 lbs boneless, skinless chicken breasts or thighs

2 packets chicken gravy mix

1 can (10.5 oz) cream of chicken soup

1 ½ cups chicken broth

½ teaspoon black pepper

Optional garnish: chopped parsley

Preparation
Step 1: Prepare the Slow Cooker

Lightly spray the slow cooker with nonstick cooking spray for easy cleanup.

Step 2: Add the Chicken

Place the chicken in an even layer in the bottom of the slow cooker.

Step 3: Mix the Gravy

In a bowl, whisk together chicken gravy packets, cream of chicken soup, chicken broth, and black pepper until smooth.

Step 4: Pour and Cook

Pour the gravy mixture evenly over the chicken. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken is tender and fully cooked.

Step 5: Shred or Serve

Stir the gravy gently. Shred the chicken with two forks if desired, or serve the chicken whole with gravy spooned over the top. Garnish before serving.

Variations

Extra Creamy Chicken & Gravy: Add cream cheese or sour cream.

Mushroom Chicken Gravy: Add sliced mushrooms at the start.

Garlic Chicken & Gravy: Add minced garlic or garlic powder.

Onion Chicken Gravy: Add sliced onions or onion soup mix.

Low-Sodium Version: Use low-sodium soup and broth.

Cooking Notes

Chicken thighs stay extra juicy, but breasts work well too.

Gravy thickens as it rests—stir before serving.

Avoid lifting the lid during cooking to maintain heat.

For thicker gravy, remove lid for last 15 minutes.

Serving Suggestions

Serve Slow Cooker Chicken & Gravy over mashed potatoes, rice, egg noodles, or biscuits. It also pairs beautifully with green beans, peas, or roasted carrots for a complete meal.

Tips

Spray slow cooker to prevent sticking.

Shred chicken directly in the crockpot for convenience.

Taste gravy before serving and adjust seasoning.

Store leftovers in an airtight container.

Prep Time

5 minutes

Cooking Time

6–7 hours (LOW)

Total Time

6 hours 5 minutes

Nutritional Information (Approximate per serving)

Calories: 420

Protein: 36g

Sodium: 760mg

FAQs

Can I use frozen chicken?
Thawed chicken is recommended for even cooking.

Can I make this ahead of time?
Yes, it reheats very well and tastes even better the next day.

Can I freeze chicken and gravy?
Yes, freeze in airtight containers for up to 2 months.

How do I thin the gravy?
Add a splash of chicken broth and stir.

Conclusion

Slow Cooker Chicken & Gravy is a classic comfort-food meal that delivers tender chicken and rich, savory gravy with almost no effort. Perfect for busy days, cozy dinners, or feeding the whole family, this easy crockpot recipe is warm, satisfying, and always a crowd favorite. Once you try it, it’s sure to become a regular on your dinner table. 🍗🥣

Print