Oreo Poke Cake (Cookies and Cream Chocolate Pudding Cake)

Introduction

Oreo Poke Cake is a rich, indulgent dessert that combines everything people love about chocolate cake and cookies-and-cream flavor into one irresistible pan. Moist chocolate cake is poked full of holes, filled with creamy pudding, then topped with fluffy whipped topping and generous amounts of crushed Oreos. Every bite is soft, creamy, crunchy, and packed with chocolate flavor.

What makes poke cakes so popular is their texture. The holes allow the pudding to seep deep into the cake, creating layers of moisture and flavor that ordinary cakes can’t match. In this Oreo version, the chocolate pudding pairs perfectly with crushed Oreo cookies, delivering that iconic cookies-and-cream taste in every forkful.

This cake is incredibly easy to make and perfect for feeding a crowd. It uses simple ingredients, requires no fancy decorating, and can be made ahead of time—making it ideal for potlucks, birthdays, holidays, and family gatherings. Best of all, Oreo Poke Cake actually tastes better after chilling, allowing the flavors to fully blend.

If you’re looking for a guaranteed hit dessert that disappears fast, Oreo Poke Cake is always a winning choice.

Ingredients
Cake

1 box chocolate cake mix

Ingredients called for on cake mix package (eggs, oil, water)

Filling

2 boxes (3.4 oz each) instant chocolate pudding mix

3 cups cold milk

Topping

8 oz whipped topping, thawed

20–24 Oreo cookies, crushed

Preparation
Step 1: Bake the Cake

Prepare and bake the chocolate cake according to package directions in a 9×13-inch baking dish. Allow the cake to cool for about 10 minutes.

Step 2: Poke the Cake

Using the handle of a wooden spoon or a straw, poke holes evenly all over the cake, spacing them about 1 inch apart. Make sure the holes go deep into the cake.

Step 3: Prepare the Pudding

In a large bowl, whisk together instant pudding mix and cold milk for about 2 minutes until thickened.

Step 4: Fill the Cake

Pour the pudding evenly over the warm cake, spreading gently so it fills all the holes. Allow the cake to cool completely so the pudding sets.

Step 5: Top and Chill

Spread whipped topping evenly over the cake. Sprinkle crushed Oreo cookies generously on top. Cover and refrigerate for at least 2 hours before serving.

Variations

Vanilla Oreo Poke Cake: Use vanilla cake and vanilla pudding.

Cookies & Cream Pudding: Substitute cookies-and-cream pudding mix.

Extra Chocolate Version: Add chocolate chips between layers.

Mint Oreo Cake: Use mint Oreos and mint pudding.

Peanut Butter Oreo Cake: Drizzle peanut butter over pudding layer.

Cooking Notes

Use instant pudding only—cook-and-serve will not set properly.

Poke holes while the cake is still warm for best absorption.

Chill time is essential for structure and flavor.

Crush Oreos finely or chunky based on preference.

Serving Suggestions

Serve Oreo Poke Cake chilled for clean slices and best texture. It pairs perfectly with milk, coffee, or vanilla ice cream. Ideal for birthdays, potlucks, BBQs, and holiday dessert tables.

Tips

Chill overnight for the best flavor.

Use a serrated knife for neat slices.

Add extra Oreos just before serving for crunch.

Store covered to keep cake moist.

Prep Time

15 minutes

Cooking Time

30 minutes

Total Time

2 hours 45 minutes (including cooling and chilling)

Nutritional Information (Approximate per slice)

Calories: 420

Protein: 6g

Sodium: 390mg

FAQs

Why is my poke cake soggy?
Too much pudding or holes too close together can cause sogginess.

Can I make Oreo Poke Cake ahead of time?
Yes, it’s best made a day ahead.

Can I freeze poke cake?
Freezing is not recommended due to pudding texture.

How long does it last in the fridge?
Up to 4 days when stored covered.

Conclusion

Oreo Poke Cake is a rich, creamy, and completely irresistible dessert that delivers maximum flavor with minimal effort. With moist chocolate cake, luscious pudding filling, and crunchy Oreo topping, it’s the ultimate cookies-and-cream treat. Perfect for parties or casual gatherings, this cake is guaranteed to be a crowd favorite that disappears fast. 🍪🍰

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