Garlic Parmesan Chicken Tortellini and Broccoli (Creamy One-Pan Dinner)

Introduction

Garlic Parmesan Chicken Tortellini and Broccoli is a rich, comforting pasta dish that brings together tender chicken, cheese-filled tortellini, and vibrant broccoli in a creamy garlic parmesan sauce. It’s the kind of meal that feels indulgent and restaurant-worthy, yet comes together easily at home with simple ingredients and minimal prep.

This dish is a perfect balance of flavors and textures. Juicy, seasoned chicken adds hearty protein, while pillowy tortellini delivers cheesy comfort in every bite. Fresh broccoli adds color, crunch, and freshness that cuts through the creaminess of the sauce. Garlic and parmesan tie everything together with bold, savory flavor that makes this dish irresistible.

Ideal for busy weeknights, family dinners, or casual entertaining, Garlic Parmesan Chicken Tortellini and Broccoli is a one-pan-style meal that minimizes cleanup while maximizing flavor. It reheats well, satisfies even picky eaters, and feels cozy enough for cold nights while still being light enough to enjoy year-round.

If you’re looking for a creamy pasta dish that’s easy, filling, and guaranteed to be a crowd-pleaser, this recipe deserves a permanent spot in your dinner rotation.

Ingredients

1 lb boneless, skinless chicken breast, cut into bite-sized pieces

1 tablespoon olive oil

3 cloves garlic, minced

1 teaspoon Italian seasoning

½ teaspoon salt

½ teaspoon black pepper

12 oz refrigerated cheese tortellini

2 cups broccoli florets

1 cup heavy cream

¾ cup grated parmesan cheese

½ cup chicken broth

Optional: red pepper flakes or fresh parsley for garnish

Preparation
Step 1: Cook the Chicken

Heat olive oil in a large skillet over medium heat. Add chicken pieces and season with salt, pepper, and Italian seasoning. Cook for 5–7 minutes, stirring occasionally, until chicken is golden and cooked through. Remove chicken from skillet and set aside.

Step 2: Sauté the Garlic

In the same skillet, add minced garlic and cook for 30 seconds until fragrant, being careful not to burn it.

Step 3: Make the Creamy Sauce

Pour in chicken broth and heavy cream, stirring to combine. Bring to a gentle simmer, then reduce heat to low. Stir in grated parmesan cheese until melted and smooth.

Step 4: Add Tortellini and Broccoli

Add the tortellini and broccoli florets directly to the sauce. Cover and simmer for 5–7 minutes, or until tortellini is tender and broccoli is bright green and crisp-tender.

Step 5: Combine and Finish

Return the cooked chicken to the skillet and gently stir to coat everything in the sauce. Simmer uncovered for 2–3 minutes to thicken slightly. Taste and adjust seasoning as needed.

Variations

Spinach Swap: Replace broccoli with fresh spinach.

Extra Cheesy: Add mozzarella or fontina cheese.

Spicy Version: Add crushed red pepper flakes.

Lightened-Up: Use half-and-half instead of heavy cream.

Mushroom Addition: Add sautéed mushrooms for depth.

Cooking Notes

Use refrigerated tortellini for best texture.

Freshly grated parmesan melts smoother than pre-shredded.

Keep heat low to prevent sauce separation.

Sauce thickens as it cools—adjust with broth if needed.

Serving Suggestions

Serve Garlic Parmesan Chicken Tortellini and Broccoli hot with garlic bread, a side salad, or roasted vegetables. It also pairs beautifully with crusty bread to soak up the creamy sauce.

Tips

Cut chicken evenly for uniform cooking.

Steam broccoli lightly beforehand if you prefer softer texture.

Store leftovers in an airtight container.

Reheat gently with a splash of cream or broth.

Prep Time

15 minutes

Cooking Time

25 minutes

Total Time

40 minutes

Nutritional Information (Approximate per serving)

Calories: 520

Protein: 34g

Sodium: 610mg

FAQs

Can I use frozen tortellini?
Yes, adjust cooking time slightly as needed.

Can I make this ahead of time?
Yes, but add a little liquid when reheating.

Can I use rotisserie chicken?
Absolutely—add it at the final step to warm through.

What’s the best cheese for the sauce?
Freshly grated parmesan provides the best flavor and texture.

Conclusion

Garlic Parmesan Chicken Tortellini and Broccoli is the perfect combination of creamy comfort and everyday ease. With tender chicken, cheesy tortellini, and fresh broccoli all coated in a rich garlic parmesan sauce, this dish delivers bold flavor and satisfying texture in every bite. Easy enough for weeknights and impressive enough for guests, it’s a recipe you’ll come back to again and again. 🍝🧄🥦

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