Easter Bunny Poke Cake – Colorful, Moist & Fun Spring Dessert

Introduction

Easter Bunny Poke Cake is a bright, cheerful, and irresistibly moist dessert that’s perfect for spring celebrations. This festive cake combines soft vanilla cake, colorful pudding filling, fluffy whipped topping, and adorable Easter decorations to create a fun and delicious centerpiece for your holiday table.

What makes a poke cake special is the technique. After baking, holes are poked throughout the cake, allowing sweet pudding or gelatin to seep into every bite. This creates a moist, flavorful dessert that stays tender and delicious for days. For Easter, pastel colors and bunny-themed decorations transform this simple cake into something magical and memorable.

This cake is ideal for Easter brunch, family gatherings, school parties, or spring celebrations. It’s easy to make, customizable, and always a crowd favorite. Kids especially love the bright colors and fun decorations, while adults appreciate the soft texture and sweet, creamy flavor.

If you’re looking for a festive, easy-to-make Easter dessert that looks impressive but requires minimal effort, Easter Bunny Poke Cake is the perfect choice.

Ingredients
For the Cake:

1 box white or vanilla cake mix

Ingredients required on cake mix box (eggs, oil, water)

For the Filling:

2 boxes (3.4 oz each) instant vanilla pudding

3 cups cold milk

Food coloring (pastel pink, blue, yellow, green)

For the Topping:

1 container (8 oz) whipped topping, thawed

1 cup shredded coconut (optional, for “grass”)

Green food coloring (for coconut grass)

Decorations:

Easter bunny candy decorations

Jelly beans

Mini chocolate eggs

Sprinkles

Preparation
Step 1:

Preheat your oven according to the cake mix instructions. Prepare and bake the cake in a 9×13-inch pan. Allow it to cool for about 10 minutes.

Step 2:

Using the handle of a wooden spoon, poke holes evenly across the entire surface of the cake. Make sure the holes go deep enough for filling to seep in.

Step 3:

Prepare instant pudding by whisking pudding mix with cold milk. Divide into separate bowls and tint each portion with different pastel food colors.

Step 4:

Spoon colored pudding into the holes, alternating colors for a vibrant look. Spread any remaining pudding evenly over the surface. Refrigerate for 1–2 hours to set.

Step 5:

Spread whipped topping evenly over the cake. Tint shredded coconut green and sprinkle on top to resemble grass. Decorate with bunny candies and Easter treats.

Variations

Strawberry Version: Use strawberry pudding

Chocolate Easter Cake: Use chocolate cake base

Lemon Spring Cake: Add lemon pudding for fresh flavor

Rainbow Style: Use multiple bright colors

Cream Cheese Frosting: Replace whipped topping

Cooking Note

Allow the cake to cool slightly before adding pudding. If the cake is too hot, the pudding may become runny instead of setting properly.

Serving Suggestions

Serve chilled for best texture

Pair with fresh berries

Add a scoop of vanilla ice cream

Serve at Easter brunch

Slice into squares for easy serving

Tips

Use gel food coloring for vibrant colors

Don’t skip chilling time

Poke holes evenly for consistent flavor

Decorate just before serving for freshness

Store covered in refrigerator

Prep Time:

20 minutes

Cooking Time:

30 minutes

Total Time:

2 hours (including chilling)

Nutritional Information (per slice, approximate)

Calories: 350

Protein: 4g

Sodium: 290mg

FAQs

Can I make Easter Bunny Poke Cake ahead of time?
Yes. It can be made one day in advance and stored in the refrigerator.

Can I use homemade cake instead of boxed mix?
Absolutely. Any vanilla cake recipe works.

How long does it last?
Up to 3 days refrigerated in an airtight container.

Can I freeze poke cake?
It’s not recommended once decorated with whipped topping.

Do I have to use food coloring?
No, but pastel colors make it festive for Easter.

Conclusion

Easter Bunny Poke Cake is a fun, colorful, and delicious dessert that perfectly captures the joy of spring celebrations. With its moist cake base, creamy pudding filling, and playful decorations, it’s a guaranteed showstopper at any Easter gathering. Easy to prepare and endlessly customizable, this cake will quickly become a holiday favorite in your home.

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