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Dolly Partons 5 Ingredient Casserole

  • Author: twiza amys

Ingredients

Scale

  • 3 cups cooked chicken, shredded or diced

  • 1 can (10.5 oz) cream of chicken soup

  • 1 cup sour cream

  • 1 sleeve buttery crackers, crushed

  • ½ cup melted butter

(That’s it—just five simple ingredients)

Instructions

Step 1: Preheat the Oven

Preheat oven to 375°F (190°C). Lightly grease an 8×8-inch or similar baking dish.

Step 2: Mix the Creamy Base

In a large bowl, combine the cream of chicken soup and sour cream. Stir until smooth and well blended.

Step 3: Add the Chicken

Fold the cooked chicken into the creamy mixture until evenly coated.

Step 4: Assemble the Casserole

Spread the chicken mixture evenly into the prepared baking dish. In a separate bowl, mix crushed crackers with melted butter, then sprinkle evenly over the top.

Step 5: Bake

Bake uncovered for 30–35 minutes, or until bubbly and the topping is golden brown. Let rest 5 minutes before serving.

Notes

  • Rotisserie chicken works perfectly and saves time.

  • Do not overbake—casserole should stay creamy.

  • Resting helps the casserole set before serving.

 

  • Crackers provide crunch; add them just before baking.

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Find it online: https://recipesamys.com/dolly-partons-5-ingredient-casserole/